Dear Client,

On the following page you will find many of our various dishes and offerings.  We have made notes for you to serve as a reference guide for food preferences. These preferences include, Gluten-Free, Vegan and Vegetarian.  We find these are the most common requests.  

The good news… we have plenty of selections that naturally are Vegan, Vegetarian and Gluten-Free without the need for any modifications.  

Please remember our full menus with pricing can be found on our websites: Twelve31.Events & Twelve31.Cafe. Be sure to check our website to make your final selections, view pricing and get the most up-to-date menu information.  Use this guide to help you in selecting items for various dietary preferences. 

Keep in mind that food allergies vary. You should check with your guest(s) when it comes to the severity of their allergies. All guests with allergies are advised to use caution. As always, you are welcome to call us with any questions.  We labeled many (not all ) of the items on the following pages to help give you a little more info. 

V = Vegan  / Veg = Vegetarian / GF = Gluten-Free

Always Sending You…

Thank you!

Melissa & Michael

Caesar Croutons and Shaved Parmesan (Veg)

Mixed Greens Tomatoes, Cucumber, Shredded Carrots and Balsamic Vinaigrette (V)

Cobb Grilled Chicken, Avocado, Bacon, Sliced Egg, Cheddar Cheese and Creamy Dressing (GF)

Spinach & Arugula Roasted Mushrooms, Crunchy Onions, Goat Cheese and Champagne Vinaigrette (Veg)

Rainbow Kale Baby Kale, Chopped Red Cabbage, Shredded Carrots, Broccoli, Chickpeas and Sesame Vinaigrette (V)

Bacon Ranch Chopped Romaine, Bacon, Shredded Cheddar, Tortilla Strips and Ranch Dressing (GF)

Nuts and Berries Baby Lettuce, Dried Cranberries, Sliced Almonds and Berry Vinaigrette (V/ GF))

Soups - 20 8oz Servings Clam Chowdah
Chicken Escarole (GF)
Prime Rib Beef Barley
Broccoli Cheddar (GF/Veg)
Creamy Tomato Bisque (GF/Veg)

Cold Sides- Serves 20 Red & White Potato Salad (GF)
Vegetable Slaw (V)
Coleslaw (Veg)
Chilled Orzo Salad (Veg)
Classic Macaroni Salad (Veg)
Red Beets with Feta and Green Olives (Veg)

Gourmet Sandwich Platter Served with House Made Potato Chips (chips are GF) ❖Turkey Club on a Croissant ❖Grilled Chicken with Fresh Mozzarella, sliced Tomato and Basil Aioli ❖Roast Beef with Crunchy Onions and Garlic Herb Spread ❖Black Forest Ham, Arugula, Apple Butter, Cheddar ❖Italian: Prosciutto, Salami and Provolone on Focaccia Topped With Chopped Pickles, Tomatoes and Chopped Hot Cherry Peppers ❖Vegan: Avocado and Roasted Red Peppers with Arugula and Garlic Hummus Spread ❖Mediterranean Wrap Olive Tapenade, Spinach, Red Peppers, Grilled Artichokes & Roasted Tomatoes

**Gluten-Free Bread Substitution is usually best on the Turkey Club, Vegan or Ham. The Vegan & The Mediterranean are both Vegan. We do not carry GF wraps.

American Deli Platter Turkey, Ham, Roast Beef, American and Cheddar Cheeses Rolls, Lettuce, Tomato, Onion and Pickles Condiments and House Made Potato Chips

*Add GF Bread upon request.

Finger Sandwich Platter Choose Three, Served with House Made Potato Chips Crab, Tuna, Chicken, Ham or Egg Salad 10 Person Minimum. 15 or More Choose 3 Options.

* GF Bread upon request.

Boxed Lunch Turkey, Ham or Chicken Salad Each Box Comes with House Made Potato Chips, Bottled Water and a Chocolate Chip Cookie. 10 Person Minimum. 15 or More Choose 3 Options. (GF.Vegan Options Available)

Gluten-Free Bread Options Available

Cold Drink Station Assorted Sodas & Bottled Water

Desserts Cookie and Brownie Platter
Chocolate Chip Cookies
OMG Brownies
Vanilla or Chocolate Cupcakes
Triple Chocolate Mousse Cups
Gluten-Free Cupcakes
Tiramisu Cups
18 Count Vegan Coconut Cream Fruit Tarts (V)

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Hot Tray Favorites Each Tray Has About 20 Servings

Classic Lasagna (Veg)Baked Mac & Cheese (Veg)
Chicken Finger Mac & Cheese
Truffled Mac & Cheese (Veg)
Chicken Marsala
Chicken Ziti Broccoli with Garlic and Butter
Meatballs in Marinara
Marinated Steak Tips (GF)
Seared Chicken with Prosciutto and Provolone (GF)
Chicken Parmesan
Chicken Piccata
Veal Parmesan
Veal Piccata

Displayed Hor D’oeuvres –  20 Person Minimum

Artisan Cheese Display (Veg & you can request GF Crackers) Accompanied by Fresh Berries and Assorted Crackers

Antipasto (GF) Sliced Imported Italian Meats and Cheeses Served with Roasted Red Peppers, Artichoke Hearts and Olives

Crudité Platter (V) (Not the Dip) Served with Spinach Onion Dip

Grazing Table – 25 person increments (V, Veg & GF Choices) Gourmet Cheeses, Cured Meats, Dried Fruits, Vegetables, Nuts, Olives, Sliced Baguette & Flatbread, Assorted Crackers Fresh Berries & Preserves

Mediterranean Trio (V, Not the Feta) Feta Cheese Dip, Roasted Garlic Hummus, Olive Tapenade and House Made Pita Chips

Beer Cheese (Veg) Served with Fresh Baked Soft Pretzels

Spinach Artichoke Dip (Veg) Served with House Made Tortilla Chips

Pizza Dip (Veg) Served with Garlic Bread

Pre-Selected Buffets

Classic Seared Chicken with Shallot Gravy (GF) OR Chicken Marsala
Baked Mac & Cheese (Veg)
Grilled Mixed Vegetables (Veg)

Italian Caesar Salad
Classic Lasagna
Chicken Parmesan
Fresh Rolls & Butter

American Braised Beef
Baked Mac & Cheese
Corn Niblets
Fruit Salad

Surf and Turf Spinach & Arugula Salad with Champagne Vinaigrette
Roasted Potatoes
Baked Cod Topped with Seafood Stuffing
Sliced Prime Rib with Demi-Glace

Vegetarian (Vegan Version Available) Rainbow Kale Salad with Sesame Vinaigrette
Baby Greens with Shaved Almonds, Dried Cranberries & Berry Vinaigrette
Roasted Vegetable Ravioli with Sautéed Tomatoes & Spinach
Fried Eggplant with Pomodoro Sauce and Fresh Mozzarella

Pasta Primavera with Alfredo Sauce (Veg)Roasted Vegetable Ravioli with Sautéed Tomatoes & Spinach (V)
Manicotti Bolognese
Sausage Peppers and Onions (GF)
BBQ Pulled Pork (GF)
Braised Beef (GF)
Grilled Chicken with Wild Rice (GF)
Fried Eggplant with Pomodoro Sauce and Fresh Mozzarella (Veg)
Chicken Cutlet with Roasted Red Peppers & Fresh Mozzarella Baked Cod Topped with Seafood Stuffing
Roasted Potatoes (V)
Grilled Mixed Vegetables (V)

 

Hot Hors D’oeuvres - Priced Per 50 Pieces Mini Crab Cakes with Spicy Remoulade
Stuffed Mushrooms (Veg)
Coconut Chicken with Sweet Chili Sauce
Garlic Parmesan Chicken Skewer (GF)
Spicy Fiesta Shrimp with Fresh Lime
Scallops Wrapped in Bacon (GF)

Cold Hors D’oeuvres - Priced Per 50 Pieces Stuffed Baby Potatoes with Bacon and Chives (GF)
Sliced Beef Tenderloin with Red Onion Marmalade
Fig and Prosciutto Crostini
Bruschetta with Goat Cheese, Roma Tomatoes, and Basil
Jumbo Chilled Shrimp with Horseradish Cocktail Sauce (GF)

Taco Bar Grilled Chicken and Braised Shredded Pork
Corn Tortillas, Cabbage Cilantro Slaw, Spicy Pico De Gallo, Sour Cream and Shredded Cheese
Fresh Fried Tortilla Chips with House Made Salsa and Guacamole
Grilled Street Corn with Cotija Cheese, Chile Powder and Lime Rice with Pinto Beans
*The entire Taco Bar is GF. There are also Vegetarian Options

BBQ Rubbed Grilled Chicken Breast (GF)
BBQ Pulled Pork (GF)
Add Smoked BBQ Ribs (GF)

Choose 2 Sides

Mac and Cheese (Veg)
Potato Salad (GF/Veg)
Coleslaw (GF/Veg)
Pasta Salad (Veg)
Grilled Corn (Veg)

Cornbread w Butter Balls (Veg)

Build Your Own Buffet

Main Courses Seared Chicken with Shallot Gravy (GF)
Chicken Marsala
Chicken Parmesan
Chicken Cutlet with Roasted Red Peppers & Fresh Mozzarella
Pork Medallions with Apple Cider Gravy (GF)
Baked Cod with Seafood Stuffing
Braised Beef (GF)
Sliced Prime Rib with Demi-Glace (GF)

Includes Two Sides Roasted Potatoes, Mashed Potatoes, Wild Rice,
Grilled Mixed Vegetables, Garlicy Broccoli or Green Beans

Add Salad Mixed Green or Caesar Salad

Add Pasta Pasta Primavera with Alfredo Sauce
Penne Marinara
Baked Mac & Cheese
Vegan Ravioli with Marinara

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Wedding Menu

Taco Bar Grilled Chicken and Braised Shredded Pork
Corn Tortillas, Cabbage Cilantro Slaw, Spicy Pico De Gallo, Sour Cream and Shredded Cheese
Fresh Fried Tortilla Chips with House Made Salsa and Guacamole
Grilled Street Corn with Cotija Cheese, Chile Powder and Lime Rice with Pinto Beans

(The Taco Bar is Completely Gluten-Free)

Silver Buffet Grilled Chicken with Lemon Butter Sauce (GF)
Mixed Green Salad with Balsamic Vinaigrette (V)
Broccoli Sautéed with Garlic and Oil (V)
Roasted Potatoes (V)

Rose Gold Buffet Chicken Marsala
Baked Stuffed Cod
Caesar Salad
Wild Rice (GF/ V)
Grilled Mixed Seasonal Vegetables (GF/V)

Platinum Buffet Seared Chicken with Spinach and Provolone (GF)
Prime Rib with Au Jus (GF)
Nuts & Berries Salad with Pomegranate Vinaigrette (V)
Penne with Basil Marinara (V)
Garlic Mashed Potatoes (Veg)
Green Beans with Garlic and Butter (Veg)

Two Course Plated Dinner

Salad Caesar Salad with House-Made Croutons and Dressing (Veg)
Mix Green Salad with Balsamic Vinaigrette (V/ GF)
Spinach Salad with Roasted Mushrooms and Goat Cheese (Veg)
Nuts and Berries Salad with Baby Lettuce, Dried Cranberries and Pomegranate Vinaigrette (V/GF)

Entrée Seared Statler Chicken Breast with Cider Shallot Gravy Served with Roasted Baby Potato and Green Beans Sautéed with Garlic & Butter (GF)
Baked Atlantic Salmon with Lemon Butter Sauce Served with Roasted Butternut Squash and Seasonal Vegetable Medley (GF)
Prime Rib with Au Jus Served with Garlic Mashed Potatoes and Grilled Asparagus (GF)
Filet Mignon with Red Wine Demi Glace Served with Twice Baked Truffle Potato and Baby Carrots (GF)
Balsamic Marinated Grilled Portabella Mushrooms Served Over Pearl Couscous with Artichokes and Spinach (V)


Your Wedding Dinner Includes White China Dishes, Flatware and Water Glasses.

Breakfast Catering Menu

20 Serving Fresh Fruit Platter w Dip Cantaloupe | Honeydew |Pineapple | Strawberries and Blueberries Served with Brown Sugar Sour Cream Dip

*Fruit Platters are Vegan (not the dip)

Yogurt Parfait Cups (Veg) Vanilla Yogurt, Crunchy Granola and Assorted Fresh Berries

Per Dozen Assorted Breakfast Pastries (Veg) Cinnamon Rolls | Danish

Per Dozen Muffins Blueberry | Chocolate Chip | Other Varieties

**We also offer Gluten-Free Muffins

Per Dozen Bagels with Cream Cheese

Per Dozen Coffee Cake Slices Large Slices, Soft Vanilla Cake with the Perfect Topping

Breakfast Sandwiches Fried Egg & Cheese with Bacon or Sausage on an English Muffin

*Ask for plain egg n cheese for vegetarian. 

Breakfast Buffet Sliced Fruit |Coffee Cake | Scrambled Eggs | Sausage | Bacon | Home Fries

*You are welcome to substitute chicken sausage for regular sausage.

Continental Breakfast Sliced Fruit, Pastries | Assorted Bagels with Cream Cheese | Hard-Boiled Eggs

Pauli’s Famous Homemade Hash   20 Serving Tray

Pauli’s Pancakes   20 Serving Tray

Pauli’s French Toast  20 Serving  Tray

Coffee Station Regular and Decaf Coffee | Hot Tea | Cups | Stirrers | Sugar | Sweeteners | Creamers.